Pink Girly Cupcakes (Gluten Free)


These cupcakes are super girly, cute, and easy! These would be perfect for a little girls birthday party or if she and some of her friends want to bake together! I know when I was younger I always wanted to make food with my friends! However, I am 15 and I loved making and eating these cupcakes! Give it a whirl and tell me how it goes!


Ingredients:
-Gluten Free cake mix (I used the one that came in the box but you could make your own if desired.)
Frosting:
- 1/2 cup butter,softened
- 4 1/2 cups confectioners sugar
- 1 1/2 teaspoons vanilla extract
- 5 to 6 teaspoons milk (I use lactaid but use whatever needed)
-Sprinkles if wanted

Directions:
-After mixing cake ingredients, fill cupcake lining 3/4 way full
-Bake at 350 degrees for about 25 minutes or until a clean toothpick inserted in it comes out clean
- Let cool for about 30 minutes
 

 
 
Frosting Directions:
- In a large bowl, beat butter until creamy.
- Beat in the confectioners sugar and vanilla
- Add milk to achieve desired consistency
- Add a 1-2 drops of pink food coloring
- Frost cupcakes and add sprinkles if desired!
 

 
Voila! Cute pink cupcakes!
 
What is your favorite type of dessert? Let me know by shooting me an email!
 
 
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Hope you enjoyed! Talk to you soon!
 
 
xoxo,
Juliana Grace <3

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